![]() I used a piping bag with a 1M tip to pipe the roses on top, but decorate however you want! I didn’t do a good job of getting the sides and top of the cake perfect, and you know what? It was still delicious. The cherries are then soaked in Kirsch, which is a cherry-flavored liqueur (you can use brandy or the syrup from the cherries if you don’t have Kirsch). From Strasbourg, cross the border to visit the Black Forest region in Germany, a UNESCO World Heritage Site. This full-day trip offers you the best of both France and Germany. I used my basic chocolate cake recipe, which I’ve also used to make Caramel Fudge Skor Cake (yes, it’s as amazing as it sounds). Strasbourg: Black Forest and Baden Baden Day Trip. If you try out one new recipe this month, let it be this German Black Forest Cake ( Schwarzwlder Kirschtorte ). Either way – I think this cake was a hit. Cathy This German Black Forest Cake is an indulgent chocolate layer cake with layers of sweet cherries, whipped cream and homemade cherry brandy syrup You also might like Chocolate Chip Stollen Cake. ![]() I seem to remember him having a thing for Black Forest Cake, but maybe I’m just making it up. My brother (the carnivore) is also a cake nut. I started looking around, and everything I found was too complicated, until I came across the obvious answer: Black Forest Cake. The supper was on a Friday, and I work full-time during the week. Spiked with cherry liqueur, this is a showstopper of a cake in both taste and presentation. Towering layers of chocolate cake filled with whipped cream, dark cherries and decorated with chocolate curls. Did you know that there is nothing German about “German chocolate cake? It was actually named after a man whose last name was “German”. Schwarzwlder Kirschtorte, also known as German Black Forest Cake. I instantly thought, “Oh good! I’ve had a recipe for German chocolate cake saved for ages…I’ll finally be able to give it a try!” Wrong. Black Forest gâteau (German: Schwarzwälder Kirschtorte, pronounced vatsvld ktt literally 'Black Forest Cherry-torte'), also called Black Forest cake (American English) is a chocolate and cream cake with a rich cherry filling based on a German dessert. She would make potato pancakes, my Grandma would make a German salad and I was tasked with dessert. My brother has been in carnivore mode trying to make up for his lack of good meat while in Mexico, and wanted to try out a recipe for bratwurst that he had saved, and then my Mama decided we should do an entirely German-themed evening. Black Forest gâteau has been dogged for some time, due to its association with moderately fancy parties in the 1980s, cocktail sausages, Sara Lee, and all. Don’t worry, I’ve already hated on them enough for you. Because the kind of sour cherries, dark morello, used for making the original Kirschwasser were grown only in Black Forest.My brother and sister-in-law recently got back from a 6-month stint in Mexico. It is named after the Schwarzwälder Kirsch(wasser) which is believed to have originated in the region. Maybe it's because he is German and it is a German cake and I do not know so much about it!? But, oh well, what will I not do for love! □ It turned out not so bad after all (or so he said) and at least I learned from the experience.Īnd now, 4 years (and a lot of baking cakes) later, I am more confident to share it here and just in time for Valentine's Day too! If you like an easier but equally lovely and delicious dessert, then check out my previous post on Panna Cotta for Valentine!Ī little info! The Black Forest cake is not actually named after Black Forest, the mountainous region in southwest Germany, like everyone thinks (that included me). I've been only a couple of months in Germany and Armin requested Black Forest cake for his birthday. ![]() The first time I made this cake, I was still fairly new at baking. Refrigerate the cake until youre ready to serve, up to a few hours the whipped cream in the. ![]() It is a clear fruit brandy made from sour cherries and without it, it does not really qualify as Schwarzwälder Kirschtorte. Decorate with the fresh cherries and grated chocolate, if using. I had Black Forest cakes before in the Philippines (mostly from Goldilocks), but believe me, it's not the same! The original Black Forest cake has Kirschwasser in it. Now, here is a classic! The Black Forest Cake or Black Forest Gateau (British) or what is known here, in Germany where it originated, " Schwarzwälder Kirschtorte" which literally means Black forest cherry torte. Spread first layer of cake with 1/3 of the filling (use 1/2 of the filling if you have only 2 layers instead of 4). ![]()
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